In recent years, with the further enhancement of people's awareness of environmental protection, paper food packaging and packaging containers have been rapidly developed in Europe.
European food paper packaging generally uses cartons, paper bags, paper tubes, etc. In European restaurants, the paper for food “packing” is one by one, with the largest proportion of all kinds of paper bags; the second is paper disposable containers such as paper cups or lunch boxes; It is a kind of beverage packaging. Paper cans are widely used in the packaging of various types of juices, milk, and other foods. In addition, paper packaging is also used in the packaging of various cooked foods, snacks, snacks and other foods. The quality of European food packaging paper has basically reached the level that can replace tinplate aluminum cans.
At present, in the European countries, the development direction of paper food packaging materials is the development and production of multi-functional paper products, manifested in moisture, fresh, temperature, water, sterilization, anti-corrosion, anti-oxidation, water resistance, acid, oil, in addition to In terms of smells, etc., the paper for food packaging has been developed in the direction of functionalization.

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